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Classes: Trades & Industry: Food Service

Food Service
 

 
 

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Please note: Classes with any of these symbols is an online class:    



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Dietary Manager’s Exam Review  Class ID: 31423  MNDM1001  Start 05/09/15  Schedule : Weekly - Sat 8:30 AM - 4:30 PM; starting 5/9/2015, ending 5/9/2015
Instructor : Karen Foster   Location : Calmar, NICC Wilder Business Center Location : 
  Calmar, NICC Wilder Business Center.

 Room :  106  Tuition: $125.00    CEUs :0
Institutional Food Service - Management - NICC Online  Class ID: 31591  FSIF0901  Start 05/04/15
Instructor : Karen Foster   Location : Online  Room : Online  Tuition: $225.00   Please read: Textbooks: Students are required to purchase ...More  CEUs :0
  ServSafe® Food Protection Manager  Class ID: 37981  FSSS1000  Start 04/13/15  Schedule : Mon 8:00 AM - 5:00 PM; 1 session on 04/13/2015
Instructor : Sheridan Saskowski FoodServerSafety   Location : Dubuque, Town Clock Business Center Location : 
  Dubuque, Town Clock Business Center.

 Room :  106A  Tuition: $150.00   Please read: This course will conclude with a Certified, ...More  CEUs :0
  ServSafe® Food Protection Manager  Class ID: 37983  FSSS1000  Start 05/11/15  Schedule : Mon 8:00 AM - 5:00 PM; 1 session on 05/11/2015
Instructor : Sheridan Saskowski FoodServerSafety   Location : Dubuque, Town Clock Business Center Location : 
  Dubuque, Town Clock Business Center.

 Room :  200  Tuition: $150.00   Please read: This course will conclude with a Certified, ...More  CEUs :0
  ServSafe® Food Protection Manager  Class ID: 37971  FSSS1000  Start 06/08/15  Schedule : Mon 8:00 AM - 5:00 PM; 1 session on 06/08/2015
Instructor : Sheridan Saskowski FoodServerSafety   Location : Dubuque, Town Clock Business Center Location : 
  Dubuque, Town Clock Business Center.

 Room :  106A  Tuition: $150.00   Please read: This course will conclude with a Certified, ...More  CEUs :0
Call 563-557-8271 to register
   
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Northeast Iowa Community College | Business and Community Solutions
Calmar Area 563.562.3263, ext. 399 | Dubuque Area 563.557.8271, ext. 380
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